BlogEvents
Pass the Peas My Way Please!
Oh SNAP, we’ve harvested BUNCHES of Snap Peas from our school gardens this March! Snap Peas are from the vegetable family of legumes (think beans, nuts, and grains) and are most notably a great source of Vitamin C. This powerful vitamin is water-soluble and has rich antioxidant powers to boost immunity and health! Straight from […]
Happy Farm to School Month Y’all!
It’s October and that means it’s time to celebrate, ghouls, goblins and ghosts, harvest moons and the changing of leaves, Food Day on October 24th, and last but certainly not least – Farm-to-School! October is farm-to-school month which is a celebration and encouragement for all schools to get involved, connect with local, seasonal food and […]
Le Creuset Your Way into the Fall Season
As sweet potatoes, pumpkins, squash, swiss chard, turnips and all sorts of other fall vegetables and produce are just around the corner, those old beat-up casserole dishes, worn out skillets, and dull knifes are going to do you no good. However, there’s no need to worry! With Le Creuset’s first ever Factory-to-Table Sales Event coming […]
6th Annual Harvest Dinner
A little rain never hurt anyone…and it definitely didn’t keep our supporters, friends, and Charleston community from getting to the Harvest Dinner last Thursday! Not only did we surpass our expected number of 600 attendees, we were able to bring together our Green Heart and Mitchell Elementary family, and the community all under one tent to […]
Harvest Dinner 2016 Menu Announced!
The amazing Chef Ira B. Hill and his students at the Burke High School Culinary Arts Program created the menu for our Harvest Dinner and it’s full of flavor! There will be options for everyone including our vegetarians, and plenty to go around! All the veggies were sourced locally by our presenting sponsor, Limehouse Produce, […]