The Harvest Dinner was a massive success with many local businesses and community members attending the event. We were happy to have a local food blogger and veteran Green Heart Buddy, Elise DeVoe of Cookin’ with Booze, at the event. Below is a recap of her experience at the 7th Annual Harvest Dinner.
Curious to try something new? Take yourself into Granna Gourmet’s kitchen and say hello to one of their pickled veggie recipes, best straight out of the jar! Over the past three years, we can’t thank Granna’s Gourmet enough for all the support they’ve provided to the Green Heart Project. Among many things, Granna’s Gourmet packaged ALL […]
At the Green Heart Project our mission is to connect students to healthy food – whether that be through the garden classroom or the kitchen classroom. We believe that cooking is just love made visible– and our big green hearts are filled with excitement to start serving up goodness in the kitchen this February! Thanks to a generous […]
A little rain never hurt anyone…and it definitely didn’t keep our supporters, friends, and Charleston community from getting to the Harvest Dinner last Thursday! Not only did we surpass our expected number of 600 attendees, we were able to bring together our Green Heart and Mitchell Elementary family, and the community all under one tent to […]
Limehouse Produce has been providing farmed produce and unique products to restaurants in the Charleston area for more than 70 years. They work tirelessly to source the freshest produce from over 70 farmers around the country. And if that isn’t enough – they support the land and the local community through contributions to local charities, […]